Professional Technical Certificate

Business Administration Business Entrepreneurship Short Term Certificate

Area of Study
Business and Management
Offered Online
Yes
Program Coordinator

Robert DeCou
(360) 417-6213
rdecou@pencol.edu

Program Code: BAMBEC01

Program Outcomes

  • Identify key legal principles that apply in business transactions and demonstrate an understanding of legal risk management
  • Identify and apply strategic solutions to emerging issues in global business and the processes of globalization
  • Identify and apply management skills and concepts that can be applied in a wide variety of situations
  • Demonstrate an understanding of marketing principles to promote a company
Catalog #
Title
Credits
6

Learn the fundamentals of small business accounting and bookkeeping. Topics include analyzing transactions, inventories, receivables, and cash flow, financial statement analysis, budgeting, product pricing and capital investment analysis. Review and implement key accounting concepts and procedures including setting up new company, establishing a chart of accounts, beginning balance, customers, vendors and product/services. Recording operating activities: sales and cash receipts, purchases and cash payments, investing and financing activities, as well as payroll. Establishing budgets and preparing bank reconciliations, analysis and recording of adjusting entries, and preparation of financial statements and reports. This class may include students from multiple sections.

Credits: 6

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5

Learn how to become a small business owner. Students will analyze entrepreneurship and perspectives for success in their chosen field or service. Class features business scenario simulations as a key component to entrepreneurialism and start up. Other topics include entrepreneurship life, commitment to integrity, quality performance, innovation, motivations of owning a business, and influences on decision making. This class may include students from multiple sections.

Credits: 5

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5

Examines the role of marketing in general business activities. Students will learn the marketing process that develops products and services, methods and techniques of market research, target markets, market segmentation, product planning, distribution, pricing, and promotion. This class may include students from multiple sections.

Credits: 5

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Sub-Total Credits
16
Total Credits
16