NUTR 123: Nutrition in Healthcare III

Class Program
Credits 1
Quarter Offered
Spring

Nutrition in Healthcare III is the third in a series of three courses. In this course, nutrition concepts are applied to various chronic and acute alterations in health across the lifespan. Requires admission to the nursing program. This class may include students from multiple sections.

Prerequisites

  1. Identify relevant and abnormal data in the assessment of nutritional problems in children and adults experiencing various acute and chronic alterations in health.
  2. Apply evidence based nutritional principles to children and adults experiencing various acute and chronic alterations in health.
  3. Apply drug and nutrient interaction principles to maintain safety in the context of children and adults experiencing various acute and chronic alterations in health.